Wednesday already!? I feel like I just did I WIAW post! I’m linking up with Jenn to show you what I ate…all day Tuesday.
First let’s start with the workout because that came before any food – I headed out for day 2 of my 1/2 marathon training plan and tackled 3 miles. Recently every single time I’ve run I get a horrible pain in my hip flexor. For the rest of the day it throbs and I have to semi-limp (I’m also a tad bit dramatic) and it is extremely uncomfortable. Any ideas from you runners??
Breakfast: Protein Shake from the gym – Banana Protein, Crunchy Peanut Butter, Soy Milk, Ice & Fat-burner supplement
Speaking of peanut butter – I posted some useful information on my FB yesterday – Time to stock up PB lovers!
Lunch: Whole Wheat Tortilla w/ bbq sauce, caramelized onions, leftover chicken & mozzarella cheese
Dinner: Zucchini noodles w/ meatless meatballs, marinara and nutritional yeast. I also baked zucchini sticks with marinara (egg whites & whole wheat panko)
Dessert: S’mores bowl – graham cracker sheet, marshmallows, dark chocolate chips – Microwave for 20 seconds
If you can’t have the real thing, this will satisfy your craving!
The weather is starting to cool down so I wore this
Long sleeve shirt with lace back: Forever 21
Ripped Jeans: Citizens of Humanity
Tan Boots: Nordstrom
Necklace: So old I can’t remember but probably Forever 21
Short hair: Unfortunately, me.
Adam kept telling me my hair was getting too long (pretty sure he was annoyed it was everywhere in the house) so I decided to cut my hair.. Well i made a quick decision and just said cut 5 1/2 inches off. WHY? I always do this and get mad at myself.. I like long hair because my hair is thick and looks like a poof when its short…so long story short I will be growing it out, again.