I love ice cream….and cheese…and cookies dipped in milk…and yogurts and ok, you get it. I’m a fan of dairy. Unfortunately, my stomach is not. Usually I tough out the pain – But this past week it’s been hurting for multiple days in a row so I knew I needed to make some changes.
I decided to have a dairy free day to see how I felt. When we went to the grocery store to prepare for my dairy-free day I picked up a pound of tofu.
Then I found this recipe.
I pre-made dinner the morning of and stuck it in the fridge
“Dinner is ready!”
“I know, right” – Alyssa ( whoa cockiness)
“Nope” – Alyssa
“It’s tofu” – Alyssa
“UGH why do you do this to me?” – Adam
“It was really good though” – Adam
Alyssa for the win.