October 20, 2011
Yesterday started off like any normal day – with a delicious pumpkin breakfast, duh! Seriously, my days are not complete with pumpkin lately.
Whole wheat waffles, pumpkin cream cheese, pumpkin granola and sugar free syrup.
I threw on some new clothes that I received in the mail yesterday (shhh, don’t tell Adam!)
Flowy tank: J. Crew Outlet
Camel Cardigan: Forever 21
Rust Corduroy Skinny Pants: Forever 21
Camel boots: Nordstrom
Pearl Necklace: J. Crew
Sweated my heiny off (not literally, unfortunately) in Spin class and when I came home I found a letter from Reebok..huh?
The letter was to inform me I should file for the class action suit against Reebok. I had NO idea what this was for so I used the ever so trusty google and it read “Are you upset you never got the bum you were promised with Reebok Easytones? File your suit now”
To be honest, I never thought I would get an amazing butt JUST because I walked around in a shoe.. It kind of baffles me that this many people in the US thought that they would and have now teamed up to sue Reebok because they never looked the way the fit woman did in the commercial.
I don’t think I will be jumping on board to get money from Reebok because I’m not upset and would’ve never even knew about this class action suit unless they sent me paperwork.. Which makes me question how they even knew i bought the shoes (3 years ago) and that I now lived in New Jersey?? This world is crazy.
QUESTIONS: Have you heard about this Class Action Suit against Reebok?? What would you do?
September 23, 2011
It’s Friiiiiiiiiiiiiiiiiiiiiday!! Put a smile on your face 🙂 I have two visitors coming up this weekend from Maryland and am VERY excited!
Yesterday marked the first official day of fall so I decided to make myself a treat! Always an excuse to celebrate 😉
Pumpkin French Toast!
So simple and filling – A great way to kick off fall! All you need:
Pumpkin French Toast (dairy-free)
- 3 slices of Whole Wheat Light Style Bread (45 calories each = 135)
- 1 tbsp ground flax (30 calories)
- 2 tbsp water ( 0 calories)
- 2 tbsp pure pumpkin (not pumpkin pie mix) (10 calories)
- 1 tbsp almond milk (2 calories)
- 1 tbsp Pumpkin Pie spice
- Mix everything (except bread) into a bowl
- Dip each side of bread into bowl and place in pre-heated skillet
- Flip when brown and repeat
- Drizzle syrup on top of french toast
AMAZING and under 200 calories!
Now that I’ve shown you my treat I’d like to share this video of trick’s I saw. 25 ways to wear a scarf! I am queen of scarves ( I own about 40, no lie) and I’m always looking for new ways to wear them. This girl will show you how to do it!
Pretty sweet, eh?
For the last tidbit of information on this Friday I’d like to tell you some big (to me) news.
I’ve signed up to do my FIRST half marathon!!!!!!! Of course I wouldn’t have it any other way than me running 13.1 miles in a tutu and a tiara 🙂
This girl has never ran longer than 5 miles but I have time to train so I’m VERY excited!! If anyone has any tips or a really great training plan please let me know!
Have a good weekend